tulip, ranunculus, anenome, wild currant & kerria
A very experienced gardener once told me that horticulture has an endless learning curve and I think that's true. Every new season I feel like I know at least twice as much as the year before. Just trying to implement all the new ideas & varieties is a constant challenge. This year we saved our dahlias with a mini hoophouse, got a chicken tractor up & running and should be drowning in Royal Sunset lilies and Cafe au lait dahlias this summer. Sometimes you eat the bear, sometimes the bear eats you. Tulip season is definitely a time when we eat the bear.
No comments:
Post a Comment